Our Menu
Starters
SMOKED CAULIFLOWER
$8.00
Cauliflower Steak, Cauliflower Puree, Herb Salsa Verde, Pickled Mustard Seed, Shaved Radish - GF
HOUSE SALAD
$8.00
Arugula, Romaine, Green Olive Vinaigrette, Roasted Onion, Lemon, Herbs. Add Jumbo Shrimp for $4.5 ea., Chicken Breast for $6, Seared Tuna for $9, Salmon for $9*. GF
CRISPY BRUSSEL SPROUTS
$10.00
Brown Butter & White Cheddar Polenta, Ponzu Butter Sauce.
BAKED GOAT CHEESE
$10.00
Marinated Peppers, Olives, Local Honey, Crispy Pita. Add extra Pita for $2.
CHARRED BROCCOLINI
$12.00
Caramelized Onion Puree, Burnt Cheddar Bread Crumbs, Parsley.
CRAB CAKES
$14.00
(2) Cakes, Smoked Mustard, Old Bay Fries, Charred Pepper Relish.
TEMPURA SHRIMP
$18.00
(3) Jumbo Shrimp, Spicy Avocado Dip, Scallion Relish, Lime.
Entrées
SEARED TUNA SLIDERS
$18.00
(3) Sliders, Brioche Bun, Sweet Slaw, Spicy Aioli, Pomme Frites w/ Garlic Aioli. Add an Extra Slider for $5.
POWER BOWL
$20.00
Wild Rice, Bok Choy, Purple Cabbage, Carrot, Beets, Mushrooms, Edamame, Wasabi Peas, Avocado, Ponzu Butter Sauce, Add Jumbo Shrimp for $4.5 each, Chicken Breast for $6, Seared Tuna for $9. GF
MUSHROOM RISOTTO
$22.00
Roasted Shiitake & Oyster Mushrooms, Shaved Parmesan, Crispy Pancetta. Add Jumbo Shrimp for $4.5 ea., Chicken Breast for $6, Seared Tuna for $9, Salmon for $9. GF
STEELHEAD TROUT
$26.00
7oz. Pan-seared Filet, Romesco Sauce, Roasted Cabbage, Roasted Radishes, Arugula Pesto. GF
LASAGNA
$28.00
House-made Noodles, Braised Lamb Bolognese, Herb Ricotta, Bechamel Sauce, Toasted Panko.
PORK PORTERHOUSE
$30.00
10oz. Grilled Porterhouse, Sweet Potato Mash, Shaved Brussel Sprouts, Pistachio Salsa.
STEAK FRITES
$39.00
10oz. Grilled New York Strip, Caramelized Onion Butter, Black Pepper Bearnaise, Pomme Frites w/ Garlic Aioli.
Dessert
BREAD PUDDING
$10.00
Whiskey Caramel Sauce, Corn Flakes, Vanilla Ice Cream.
STRAWBERRY SHORTCAKE
$12.00
Roasted Strawberries, Whipped Cream, Oat Streusel.